Kerinci Labah Rimbo Honey

20,16 $

A creamy and sweet light roast from West Sumatra. Aromas of cherry, clove, and a hint of primrose greet you, with more cherry, dried mango, and cedar notes in the brewed cup. Nougat sweetness is complemented by crisp kaffir lime acidity. Cocoa powder and almond provide the finishing touch.

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Description

Producer: Solok Radjo Cooperative

Farm: 500 Smallholders
Region: Jambi Province, West Sumatra
Altitude: 4,921-5,906 feet | 1,500-1,800 masl
Varietal: Sigararutang, LiniS795, Andungsari
Process: Honey
Roast: Light
Notes: Cherry, Nougat, Dried Mango

Honey processing, as opposed to traditional “wet-hulled” processing for most Sumatran coffees, lends this light roast a beautifully creamy body while emphasizing fruit notes.

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