Fresh Roasted Coffee Ethiopia Yrgacheffe

Fresh Roasted Coffee Ethiopia Yrgacheffe

Ethiopia is the birthplace of coffee - Ethiopian coffee is one of the most popular coffees in the world. There are a number of growing regions, including Yirgacheffe, Sidamo, Harrar and Limmu.
Yirgacheffe Ethiopia has a lively, light, fruity and floral aroma - with a moderate body and stunning clarity. The delicate nuances of this coffee are sometimes described as tea-like. Naturally brewed Ethiopian coffee is complex and intensely sweet. These are coffees that often change people's perception of what coffee should taste like, such as the aromas and sweetness of wild and sweet fruits. With such a diversity of genetic processes and varieties, Ethiopia, as the origin of all other origins, remains a fascinating microcosm, all that can be coffee.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Sweet

  • Roasted

Features

Preparation Mode:
  • Espresso Machines Coffee
  • Filter Coffee
  • Cold Brew
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
Romania
Countries of Origin:
Ethiopia
Flavor:
A lively, light, fruity and floral aroma - with a moderate body and stunning clarity
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Little
Aroma

Features

Fruity and Floral:
4
Sweet:
3
Roasted:
3
Preparation Suggestions

Features

Café Crème:
3
Capuccino:
3
Espresso:
2
Lungo:
2

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$7.07
In stock
  • a lively, light, fruity and floral aroma
  • Arabica 
  • beans
  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Espresso MachineCoffee can be used with espresso machines

    Espresso

    Filter CoffeeCoffee can be used with filter machines

    Filter

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