ETHIOPIA SIDAMO GUJI

A NATURAL PROCESSED COFFEE FROM THE GREAT RIFT VALLEY OF ETHIOPIA.

Upon traveling south from Addis you soon enter the Great Rift Valley, the area believed to be the origin of humankind, a place that is steeped in natural history and mystique. Soon you climb from the valley floor to a lush green oasis. The towns of Awasa and Dila greet you and once again you are reminded you are indeed in coffee country.

The town of Shakiso is south and east of both Dila and Awasa in the heart of the Guji highlands. This coffee is produced by a very small group called the Sawana group and only has about 35 different producers. The variety “Gujicha” is an heirloom typica specific to this area of coffee production. The group produces both washed and natural process coffees. This offering is a grade 1 natural, meaning only the best cherries at the peak of ripeness are used. The coffee cherries spend three weeks drying on elevated drying beds before being transported to Shakiso for storage. Once rested and ready, the coffee is milled and meticulously sorted to grade 1 standard.


Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

  • Cereal-Like
  • Roasted
  • Herbs
  • Bitter

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica
Certification:
100% Direct Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Ethiopia
Flavor:
nutmeg, mixed berries, clove
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Balanced
Aroma

Features

Fruity and Floral:
3
Chocolate-Like and Nutty:
2
Spicy:
2
Sweet:
2
Cereal-Like:
2
Roasted:
2
Herbs:
2
Bitter:
2
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
4
Espresso:
4
Lungo:
4

No reviews found

Have you used the product?

Tell us something about it and help others to make the right decision

Write a review
$15.42
In stock

Natural processed and fruit-forward with tantalizing aromatics. We find flavors of ripe berries including blueberry and blackberry. The cup is balanced and heavy-bodied with a unique spicy finish of both nutmeg and clove.

  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

Dancing Goats Ask a question
 ‌‍‍
 
Add to wish list Compare
  • View all options as list