Ethiopia Coffee, ground

Origin: Gardens of the Bale Kara cooperative, Yirgacheffe district, Ethiopia

Cultivation: Using traditional organic methods – to protect biodiversity

Harvesting: By hand. This ensures only the ripe coffee cherries are picked and carefully sorted.

Roasting: In one of Germany’s oldest organic roasting houses, where the high-quality coffee beans are refined slowly and gently

There are no preparation suggestions

Aroma

  • Fruity and Floral
  • Spicy

Features

Preparation Mode:
  • Espresso Machines Coffee
  • French Press Coffee
Coffee Bean Type:
Arabica
Certification:
Organic Coffee
Country of Manufacture:
Germany
Countries of Origin:
Ethiopia
Flavor:
Fruity and spicy
Composition:
Single Origin
Coffee Grind:
Ground Coffee
Caffeine:
Caffeinated Coffee
Intensity:
Mild
Aroma

Features

Fruity and Floral:
2
Spicy:
2

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$5.99
In stock
  • Strength

  • Preparation Suggestion

    Espresso MachineCoffee can be used with espresso machines

    Espresso

    French PressCoffee can be used with the french press

    French Press

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