DINZLER coffee La Sera
The DINZLER Coffee La Sera is a decaffeinated, yet harmoniously strong coffee for every time of the day. The caffeine is very gently extracted from the arabica beans from Colombia using a special water-based technique. The result is a round coffee with less than 0.1% caffeine. It is particularly suitable for coffee lovers who have to or want to do without caffeine - but not for a harmonious and distinctive taste. Like all types of the DINZLER coffee roastery, the decaffeinated La Sera coffee is refined using the long-term drum roasting process.
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