COSTA RICAN MONTECIELO GOURMET COFFEE FROM TARRAZÚ

Located southeast of the capital city San José, Tarrazú is known worldwide for producing some of the best-tasting coffee. The area is so famous it's called “La Cuna del Café Costarricense"—the area where Costa Rican coffee was born.

The coffee plants in this region grow in small valleys amongst Costa Rica's tallest mountain range, Talamanca. This is essential to the coffee quality because it provides a large amount of shade and improves the sustainability of the farms. The region's high altitude, number of sunlight hours received each day, and 2500 millimeters of rain each year also contribute to the development of the coffee plants.

Tarrazú's economy revolves around coffee. Contrary to other regions where each coffee plantation is owned by a few producers, Tarrazú's land is owned by many small producers. They joined forces years ago to form cooperatives in order to help each other and seek uniformity in coffee quality.

 Our medium roast, allows the caramelized sugars to rise to the surface of the beans and highlight a chocolaty flavor with surprising hints of citrusy grapefruit. The resulting cup has a good body and a marked acidity with an overall flavor that is strong, unique, and delicious.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Costa Rica
Flavor:
Chocolate, Grapefruit
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Intensity:
Rather strong
Acidity:
Medium
Aroma

Features

Fruity and Floral:
4
Chocolate-Like and Nutty:
4
Roasted:
3
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
4
Espresso:
2
Lungo:
4

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$28.02
In stock

 Our medium roast, allows the caramelized sugars to rise to the surface of the beans and highlight a chocolaty flavor with surprising hints of citrusy grapefruit. 

  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

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