COSTA RICA

The Tarrazu region is located in southern Costa Rica and is defined by a lush valley surrounded by the mountains of the Talamanca Sierra. This medium roasted coffee is known for its profile of hazelnut, apricot, and toasted almond.

There are no preparation suggestions

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • Drips
Coffee Bean Type:
Arabica
Country of Manufacture:
United States
Countries of Origin:
Costa Rica
Flavor:
hazelnut, apricot, and toasted almond
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma

Features

Fruity and Floral:
1
Chocolate-Like and Nutty:
2

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$12.83
In stock
  • Roast Level

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

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