Colombia Magdalena
This 100% Arabica coffee is sourced from a small group of coffee producers in Magalena, Colombia. The cooperative also cultivates cocoa and honey. This dark roast has a rich aroma and a medium body with tasting notes of cocoa and candy apple.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Sweet
-
Roasted
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Certification:
Fair Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Colombia
Flavor:
Cacao, Candy Apple
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Intensity:
Mild
Acidity:
Medium
Aroma
Features
Fruity and Floral:
3
Chocolate-Like and Nutty:
2
Sweet:
2
Roasted:
2
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
3
Espresso:
2
Lungo:
4
No reviews found
Please sign in so that we can notify you about a reply
