COLOMBIA ANTIOQUIA SUPREMO ROASTING

7,47 $

  • Honey-like, cocoa-based
  • Arabica 
  • beans

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Description

COLOMBIA ANTIOQUIA SUPREMO ROASTING

Origin: Colombia
Region: Antioquia
Altitude: 1,600-1,750 msnm
Species: Arabica
Breed: Arabica / Caturra – Colombia
Process: Washed
Certification: Specialty

Cup profile: Honey-like, cocoa-based, sweet, creamy coffee with medium acidity.

“In a region where production is highly commercial. We believe that there are several factors to keep in mind for success, so we are convinced that growing specialty coffee is the best way to win over our customers and get a better price. Antioquia has historically been characterized by high productivity on coffee farms, in quality competition with other regions of the country. We know the potential of our region and are able to test different manufacturing processes. this is how we present and position Antioquia as a special origin. ”

Honey-like, cocoa-based, sweet, creamy, medium-acid, dark espresso roast.

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