Abyssinian, Ethiopia

Ethiopia is coffee's storied birthplace – a place where brewing and consuming it is ceremony and a matter of national identity. From Yemen, Java, to Latin America: all coffee shares a genetic heritage with the coffee wilds of the lush Ethiopian highlands.

Each region carries with it a unique profile and coffee experience that we aim to share with this blend: from the sweet, citric complexity found in Limmu to the floral, fruit-forward harvest of Sidama and Yirgacheffe. We select lots from these various regions throughout the year to create a cup profile that shares the best of what Ethiopian coffee can be.

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  • Fruity and Floral


Preparation Mode:
  • Fully Automatic Machines Coffee
  • French Press Coffee
  • Chemex
Country of Manufacture:
United States
Countries of Origin:
Cherry Candy, Strawberry, Blood Orange
Single Origin
Coffee Grind:
Whole Bean
Caffeinated Coffee


Fruity and Floral:

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  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    French PressCoffee can be used with the french press

    French Press

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