Sedaqa Olonso Spontaneous Fermentation
24,04 $
SKU: 25954
Categories: Africa, Caffeinated Coffee, Caffeine Content, Coffee, Coffee Grinding, Ethiopia, Whole Bean Coffee
Report Abuse
Description
This fermenting technique taste like a washed Ethiopian coffee – with louder floral flavors. To make it, the processors at Sedaqa first feed the cherry into a disk-pulper to separate the seeds from the cherry pulp. The coffee is then transported to ferment tanks where, instead of submerging the coffee in water, the coffee is heaped into the tanks dry. This exposes pulpy seeds to a higher concentration of wild yeasts, bacteria & microbes in the air, creating a wilder, more spontaneous fermenting cycle. The coffee is flushed with water and raked through water channels until it runs clear, then taken to dry.
Vendor Information
- No ratings found yet!
-
Caffe Motta Dolce Gusto Capsules Espresso Decaffeinated
0 out of 539,99 $ -
CHOCOLATE RASPBERRY TRUFFLE STRONG STRENGTH
0 out of 514,15 $ -
NORTH COAST BLEND
0 out of 578,49 $ -
DECAFFEINATED coffee
0 out of 57,00 $ -
Caffe Monforte Retail Line Single Origin Colombia Specialty
0 out of 58,50 $ -
Guatemala – Florencia
0 out of 562,21 $