Caffelab TANZANIA Robusta
de la5,90 USD
In Tanzania, Robusta coffee is grown almost exclusively in the Bukoba region, on the shores of Lake Victoria. A high-quality Robusta variety coffee.
Comanda o finalizezi în magazinul prăjitoriei.
Variante disponibile
| Măcinare | Cantitate | Preț |
|---|---|---|
| Boabe | 250g | 5,90 USD |
| Măcinată pentru espresso | 250g | 5,90 USD |
| Moka | 250g | 5,90 USD |
Detalii
- Note de gust
- BITTER COCOA, CARAMEL, WOOD
- Aciditate
- Medie
- Cofeină
- Cu cofeină
- Intensitate
- Destul de intensă
- Compoziție
- Single origin
- Grad de prăjire
- Închisă
- Măcinare
- Boabe sau măcinată
- Certificare
- Bio
- Tip de boabe
- Robusta
- Mod de preparare
- Espressor cu portafiltru
- Țări de origine
- Tanzania
- Țara de producție
- Italia
Descriere
The particular humidity of the area, combined with the shaded cultivation, a classic of small African plantations, gives this coffee a great body combined with a sweetness not common in Robusta coffees.
This coffee was tasted, for this evaluation, extracted in espresso at 91 ° (robust, better lower temperatures) with an extraction of 25 ml in 26 seconds. The degassing of the coffee took place in 48 hours. The cream is dark hazelnut, without nuances. The olfactory examination brings sensations of wood and dark caramel, in some cases of bitter cocoa.
In cups, the coffee is extremely full-bodied. Acidity is, in fact, absent. A perfect coffee for espresso or mocha.
Recenzii
Încă nu există recenzii.
