Caffelab JAVA Indonesia Robusta
from$5.90
Coffee from Java , due to the grafts from which it is obtained, is one of the strongest in terms of caffeine in the world.
You’ll be taken to the roaster’s shop to complete your purchase.
Available options
| Grind | Coffee Size | Price |
|---|---|---|
| Whole Beans | 250g | $5.90 |
| Ground-Espresso | 250g | $5.90 |
| Moka | 250g | $5.90 |
Details
- Flavor
- PRECIOUS WOOD AND CARAMEL
- Acidity
- Medium
- Caffeine
- Caffeinated Coffee
- Intensity
- Rather strong
- Composition
- Single Origin
- Roast Level
- Dark
- Coffee Grind
- Whole Bean/Ground Coffee
- Certification
- Organic Coffee
- Coffee Bean Type
- Robusta
- Preparation Mode
- Espresso Machines Coffee
- Countries of Origin
- Indonesia
- Country of Manufacture
- Italy
Description
Coffee cultivation is present throughout the Indonesian archipelago and Java is one of the most important names in the history of our drink.
This coffee was tasted, for this evaluation, extracted in espresso at 91 ° (to avoid overloading the bitterness) with an extraction of 25 ml in 24 seconds. The degassing of the coffee was 48 hours.
The cream is very dark hazelnut, toasted, without nuances. On the nose, the sensations are marked by wood, dark caramel.
To the taste, the coffee is very full-bodied and has a decidedly intense bitterness, balanced by a pleasant sweetness. Definitely a coffee for strong palates and certainly perfect as an espresso, but also with mocha.
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