Espresso classic - Black Hat Coffee

Espresso classic - Black Hat Coffee

This is why you should order our Black Hat Espresso: 

• Noble composition: 70% Arabica / 30% Robusta beans
• Strong & low-acid espresso with a firm, fawn-colored crema
• Nut and wood aromas are particularly noteworthy
• Ideally suited for fully automatic & portafilter machines

Every tasting and evaluation of coffee, when trying and judging, is about the purity, acidity, body and aroma of the natural product. Ultimately, it is decided at the tasting table which green coffee varieties are sourced from which growing region and when, to ensure that Black Hat Coffee always tastes the same. So it is not bought according to the exact growing area, but according to the design.

QUALITY

The 70% Robusta / 30% Arabica composition has already won many espresso fans thanks to its particularly full and strong aroma and low acidity. This is because we rely on high coffee quality at a fair price.

MANUFACTURER ROASTING

The roasting is carried out by master roasters exclusively in Germany. The slow and gentle roasting process of approx. 20 minutes at 220°C in the drum roasting machine contributes to the special taste of the espresso.

TASTE

Whether flat white, cappuccino or single espresso: With our espresso you always get the perfect taste, like from a barista, whether at home, in the office or in a restaurant.