Lungo – Diemme
$ 8.90
- floral aromas and citrus taste/notes of chocolate and exotic fruit
- Arabica
- beans
SKU: 28152
Categories: Africa, Arabic Coffee, Arabica, Caffeinated Coffee, Caffeine Content, Chocolate Flavor, Coffee, Coffee Bean Type, Coffee Flavors, Coffee Roasting, El Salvador, Ethiopia, Fruity flavor, Latin American, Medium Roast Coffee, Nicaragua, Preparation Mode
Description
LUNGO-Diemme
Origins: miscala dedicated to alternative espresso extractions, made up of 3 origins of Arabica coffee.
Ethiopia yergacheffe, cultivated at an altitude between 1200 – 1800 meters, undergoes a processing of the washed type beans.
El Salvador SHG, grown over 500 meters thanks to the work of many small producers distributed over a large part of the national territory.
Nicaragua San Josè Mierisch, collected at altitudes varying between 1250 and 1400 meters in height in the Mierisch area.
Species / Varieties: Arabica / Red Catuai
Process: washed
Roasting Profile: Clear
Characteristics and sensory notes: coffee with floral aromas and citrus taste with fine notes of chocolate and exotic fruit
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