Description
The mill cleaner Clean-Grind is a top product on a completely natural basis. This means that a mixture of different types of grain and natural products is used here so that you can quickly and easily clean the dead space in your coffee grinder.
So that all of this works optimally:
- Empty the bean container, allow the remaining coffee beans to run out and pre-clean as far as possible with a grinder brush.
- Set the grinder to a “medium grind” before the cleaning run – this will prevent the grind setting from shifting.
- After approx. 40g CleanGrind has run through, you can fill in coffee beans again.
- Please dispose of the first ground coffee with the residue of the cleaner.
- Particles of the cleaning agent can still appear during the first grinding processes, but this does not affect the taste of your espresso, but the removed oily and possibly rancid coffee fats now guarantee a deliciously fresh cappuccino or espresso pleasure.
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