Costa Rica

Costa Rica

Rounded body with balanced acidity. Spicy, semisweet chocolate, Brazil nut flavors.

Location: Palmichal & Santa Ana Mountains
Varietal: Caturra, Catual
Growing Altitude: 1200-1600 M.A.S.L.
Wash Process: Washed

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Costa Rica
Flavor:
Spicy, semisweet chocolate, Brazil nut flavors
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Medium
Aroma

Features

Chocolate-Like and Nutty:
4
Spicy:
3
Sweet:
3
Roasted:
3
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
3
Espresso:
3
Lungo:
2

No reviews found

Have you used the product?

Tell us something about it and help others to make the right decision

Write a review
$13.54
In stock
  • spicy, semisweet chocolate, Brazil nut flavors
  • Arabica 
  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

High Point Coffee Ask a question
 ‌‍‍
 
Add to wish list Compare
  • View all options as list