Caffè New York - Monorigine Etiopia

 Caffè New York - Monorigine Etiopia

The pleasure of tasting espresso with single origins, coming from all over the world, chosen for you by New York Coffee Roasting .

ETHIOPIA:

  • VARIETY: ARABICA
  • COUNTRY OF ORIGIN OF THE COFFEE PLANT
  • GOOD ACIDITY
  • SPICY AROMA

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Spicy
  • Sweet

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
Italy
Countries of Origin:
Ethiopia
Flavor:
spicy aroma
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Well-balanced
Aroma

Features

Spicy:
4
Sweet:
2
Roasted:
3
Preparation Suggestions

Features

Café Crème:
3
Capuccino:
3
Espresso:
3
Lungo:
2

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$6.90
In stock
  • spicy aroma
  • Arabica 
  • beans
  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

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