“AFC IS A GREAT COMPANY OPERATED BY SOME OF THE BEST PEOPLE YOU’LL EVER MEET.I’M A HUGE FAN OF THEIR DARK ROAST. IT’S SMOOTH AND WILL SURELY WAKE YOU UP!I CAN’T SEE MYSELF BUYING ANY OTHER BRAND OF COFFEE, EXCEPT FOR AMERICAN FORCE” — PAUL H.
American Force Coffee, a veteran-owned company, was founded in 2018. Our goal is to promote specialty-grade coffee and make it accessible to everyone. Besides sourcing socially responsible, single-origin beans, we analyze, develop and transform the coffee experience from good to great. We build on maintaining positive relationships with active-duty military service members, veterans, first responders, American companies, providers, and everyone who is a part of our coffee journey; every step of the way. Our guarantee is 100% fresh, delicious, coffee— every time.
WHAT IS SINGLE-ORIGIN COFFEE? You might have heard the term “single origin” thrown around and used very broadly, but in our case, it brings forth a sense of place through tasting notes. Simply put, single-origin beans come from a specific country, region, microclimate, and can sometimes be traced all the way down to even a specific lot. Single-origin beans showcase the distinctive flavors of carefully grown coffee, which come forward with the perfect roasting profile.
OUR COFFEE SELECTION
Origin: Guatemala - Eastern HighlandsAltitude: 4500 - 5000ft Bean: Single origin, 100% Arabica Rich, diverse, and roasted to perfection, this coffee is grown in Guatemala’s Eastern highlands featuring a naturally occurring highly-mineralized soil. The high altitude helps create a balanced combination of citrus flavors, red fruits, and a touch of chocolate, all rounded up in a uniquely rich aroma. Cupping notes Milk chocolate, soft citrus, and red fruit. Sparkling acidity.
DARK ROAST Origin: Colombia - HuilaAltitude: 4000 - 5000ft Bean: Single origin, 100% Arabica Our dark roast features a washed and sun-dried process, which helps develop and highlight unique notes of caramel, dark chocolate, and nuts. These flavors are achieved by taking advantage of the caramelization process during roasting. Enjoy a cup of coffee with low acidity and a smooth body that is sure to please! Cupping Notes: Caramel, Dark Chocolate, Nuts. Low acidity.
DECAF Origin: GuatemalaAltitude: 4,000ft +Bean: Single origin, 100% Arabica Ideal for those who want to enjoy a great-tasting cup without the kick of caffeine. Perfectly balanced with a clean finish. This coffee is sourced from Guatemala’s most prominent coffee-growing region and delivers great flavor, full-body, and sweetness Cupping notes Cocoa, black currant, honey. Smooth and balanced.
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